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butter melts

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  • Sail South till the Butter Melts — is a piece of adventure non fiction by Geoff Stewart. The main theme relates to a solo Atlantic crossing in an open boat, however there is also biographical and human interest content. While the voyage took place in 1973 the book was published in …   Wikipedia

  • Butter cream — or buttercream or mock cream is a type of icing used inside cakes, as a coating, and as decoration. In its simplest form, it is made by creaming butter with powdered sugar, although other fats can be used, such as margarine. Colorings and… …   Wikipedia

  • Butter — is a dairy product made by churning fresh or fermented cream or milk. It is used as a spread and a condiment, as well as in cooking applications such as baking, sauce making, and frying. Butter consists of butterfat, water and milk proteins. Most …   Wikipedia

  • butter — noun see the same fire that melts the butter hardens the egg there are more ways of killing a dog than choking it with butter verb see fine words butter no parsnips the bread never falls but on its buttered side …   Proverbs new dictionary

  • Butter of tin — Tin Tin, n. [As. tin; akin to D. tin, G. zinn, OHG. zin, Icel. & Dan. tin, Sw. tenn; of unknown origin.] 1. (Chem.) An elementary substance found as an oxide in the mineral cassiterite, and reduced as a soft silvery white crystalline metal, with… …   The Collaborative International Dictionary of English

  • Cocoa butter — Raw cocoa butter Fat composition Saturated fats 57 64%: stearic acid (24 37%), capric acid (0 10%), myristic acid, (0 4%), arachidic acid (1%), lauri …   Wikipedia

  • the same fire that melts the butter hardens the egg — People react in different ways to the same experience. Earlier in other variants; cf. 1623 BACON History of Life and Death (online ed.) In one and the same fire, clay grows hard and wax melts. 1952 J. F. BENDER Make Your Business Letters Make… …   Proverbs new dictionary

  • Buttercream — Layer cake with buttercream icing and decorations Buttercream (also known as butter cream, butter icing or mock cream) is a type of icing or filling, used inside cakes, as a coating, and as decoration. In its simplest form, it is made by creaming …   Wikipedia

  • Beurre manié — Beurre manière (French kneaded butter ) is a dough, consisting of equal parts of soft butter and flour, used to thicken soups and sauces. By kneading the flour and butter together, the flour particles are coated in butter. When the beurre manière …   Wikipedia

  • Lolly cake — is a New Zealand cake which features lollies in the ingredients.The traditional lollies used are Fruit Puffs which are like firm, slightly chewy marshmallows and are obviously fruity. Malt biscuits and coconut are also used and other ingredients… …   Wikipedia

  • La cuisine en dix minutes — La Cuisine en dix minutes, ou l Adaptation au rhythme moderne   …   Wikipedia

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